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Bed & Breakfast Costa Rica Bed & Breakfast Costa Rica
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Bed & Breakfast Costa Rica
Reservatios Bed & Breakfast Costa Rica

 

 

 

 

 

 

 

 

 

 




Please be as specific as possible with your responses below so that we can assist you the best way possible.

*Name and Last Name:
* E-mail:
*Telephone number:
 Check in Date
 Check out Date 
Number of adults

Please indicate if you have any additional request or question about your trip:

* Required Field

 

 

Booking Policies

We have limited space and high demand; please make sure to read our Cancellation and Refund Policies before making any payments.

 

We accept cash and all major Credit Cards, we don’t accept checks.

 

Lunch and Dinners can be prepared for you; the average cost is $12.00 for Lunch and $15.00 for Dinner

 

Cancelation Policies

 

We will refund 100% of your deposit if your cancellation reaches us 7 days before your arrival date 50% if we receive your Cancellation Notice at least 3 days before your arrival date. For any cancellation made within 72 hours or No shows there will be NO refunds.

 

 

 

 

Green Season (June 1st through November 30) $75.00 for Suites DS 1-2 and 3 $30 per each additional person and $10.00 per child.

Green Season (June 1st through November 30) $95.00 for Suite US 1 $30 per additional person and $20.00 per child.

 

High Season (December 1st through May 31st) $125 for Suites DS 1-2 and 3 $60 per each additional person and $20.00 per child.
High Season (December 1st through May 31st) $175 for Suite US 1 $80 per each additional person and $40.00 per child.
 
Costa Rica has a 13% IVA Tax and we charge a 1% Village Donation Fee to assist the locals with their education, safety and town needs.

Breakfast is included; you may order any type of breakfast, including cereals, eggs, pancakes, bacon, ham, hash browns, tomatoes, bread, butter, jelly and jams. Our drinks include milk, coffee, tea, fruits, and juices. We do not serve over sugared products such as Doughnuts, unhealthy muffins or anything that contains over 10 grams of sugar per serving.

 

Please let us know at check in of any special needs.

You as our client are always right, but give us the benefit of your commentaries. Do not leave us thinking that we have done a good job if we have not. Let us know either way.
Our employees’ progress depends on your satisfaction; let us know if you wish to tip the staff.

 

Your tips go into a common fund and are distributed to ALL employees, we are a team and we work as a team.

We add 1% to your total bill, this is a very small amount, your contribution goes into a Village Fund to help us help our neighbors.

E-mail: info@ailantoresort.com

 

 

NURTURE YOUR BODY, INDULGE YOUR MIND